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Loaf of bread
Join the Garvin County OHCE for February's Leader Lesson, “Sourdough & More,” taught by McClain County FCS Educator Connie Wollenberg. Sourdough is one of the most ancient forms of bread. It is a slow-fermented bread that produces its own leavening agent.
Wollenberg will provide information on the health benefits of sourdough and explain why it is all the rage.
The lesson is free and open to the public and will be held Thursday, Feb. 19, at 10 a.m. at the Nora Sparks Warren Library, 210 N. Willow St., in Pauls Valley.