Monday, February 19
Lunch: Beef or chicken taco or taco salad, refried or black beans, Mexican corn, sopapilla cheesecake or cobbler, milk, water or iced tea
Tuesday, February 20
Lunch: Ham or turkey sandwich on whole wheat bread w/cheese, lettuce, tomato, onion and pickle, vegetable soup, bar, milk, water or iced tea
Wednesday, February 21
Lunch: Salisbury steak w/gravy, mashed potatoes, green beans, …