School Menus Jan. 31-Feb. 4

MAYSVILLE SCHOOL MENU

Monday, Jan. 31

Breakfast: Cereal or Cereal Bars, juice, milk

Lunch: Popcorn Chicken, cooked carrots, whole wheat sliced bread, fruit, milk

Tuesday, Feb. 1

Breakfast: Muffins/Cheese Sticks, juice, milk

Lunch: Walking Tacos (lettuce/tomatoes/cheese), fruit, milk

Wednesday, Feb. 2

Breakfast: Muffins/Cheese Sticks, juice, milk

Lunch: Spaghetti, salad w/ranch, peach cobbler, milk

Thursday, Feb. 3

Breakfast: Sausage Biscuit, juice, milk

Lunch: Tator Tot Casserole, carrots, fruit, milk

Friday, Feb. 4

Breakfast: Crustable, juice, milk

Lunch: Pizza w/Ranch, veggies, fruit, milk

 

ELMORE CITY-PERNELL SCHOOL MENU

Monday, Jan. 31

Breakfast in the Classroom: Pancake Bites, fruit, juice, milk

Headstart/3yr.olds/PreK: Oatmeal/Sausage Patty, F/J/M

Grab & Go Breakfast: Pancake Bites, F/J/M

Lunch: Steak Fingers, mashed potatoes/gravy, dinner roll, fruit, milk

Tuesday, Feb. 1

Breakfast in the Classroom: UnCrustable, fruit, juice, milk

Headstart/3yr.olds/PreK: Pancake Bites, F/J/M

Grab & Go Breakfast: UnCrustable, F/J/M

Lunch: Sour Cream Chicken Enchiladas, refried beans, chips & salsa, fruit, milk

Wednesday, Feb. 2

Breakfast in the Classroom: Muffin/Yogurt, fruit, juice, milk

Headstart/3yr.olds/PreK: Muffin/Yogurt, F/J/M

Grab & Go Breakfast: Muffin/Yogurt, F/J/M

Lunch: Hamburger Steak, green beans, garden salad, dinner roll, fruit, milk

Thursday, Feb. 3

Breakfast in the Classroom: Ham & Cheese Biscuit, fruit, juice, milk

Headstart/3yr.olds/PreK: Ham & Cheese Biscuit, F/J/M

Grab & Go Breakfast: Ham & Cheese Biscuit, F/J/M

Lunch: Grilled Cheese/Tomato Soup, baby carrots, fruit, milk

Friday, Feb. 4

NO SCHOOL

 

STRATFORD SCHOOL MENU

Monday, Jan. 31

Breakfast: Oatmeal/Sausage Patty or Cereal, fruit, juice, milk

Lunch: Steak Fingers, mashed potatoes/gravy, dinner roll, fruit, milk

Tuesday, Feb. 1

Breakfast: Pancake/Scrambled Eggs or Cereal, fruit, juice, milk

Lunch: Sour Cream Chicken Enchiladas, refried beans, chips & salsa, fruit, milk

Wednesday, Feb. 2

Breakfast: Cinnamon Toast/Yogurt or Cereal, fruit, juice, milk

Lunch: Hamburger Steak, green beans, dinner roll, fruit, milk

Thursday, Feb. 3

Breakfast: Biscuit & Sausage Gravy or Cereal, fruit, juice, milk

Lunch: Grilled Cheese/Tomato Soup, baby carrots, fruit, milk

Friday, Feb. 4

Breakfast: Cinnamon Roll or Cereal, fruit, juice, milk

Lunch: Calzone/Marinara Sauce, Italian salad, fruit, milk