MON., JAN. 9
Lunch: Beef or chicken enchiladas, Mexican corn, cauliflower salad, salsa, pudding or flan, milk, water or iced tea
TUES., JAN. 10
Lunch: Chicken fried steak w/gravy, au gratin potatoes, zucchini and squash, dinner roll, cobbler, milk, water or iced tea
WED., JAN. 11
Lunch: Breakfast casserole, strawberries and ...
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